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Author of the Week: Lillian Cumic

Hawai‘i A Vegan Paradise: Over 120 Plant-Based Recipes from the Islands

Vegan food is sweeping Hawai‘i—eateries opening everywhere, vegan dishes multiplying on restaurant menus, vegan food sections in supermarkets. Hawai’i: A Vegan Paradise is the perfect introduction to vegan cooking by one of Honolulu’s leading vegan chefs covering every aspect of the plant-based diet.

Chef and recipe developer, Lillian Cumic (creator of YouTube channel Lillian Vegan and host of Think Tech Hawai‘i’s show Lillian’s Vegan World), takes you on a journey through Hawai‘i’s culinary culture to this new frontier for Island cooking. Her plant-based recipes range from simple tofu poke pupu, to a mouth-watering Loco Moco with sunny-side-up vegan eggs, and to satisfy the sweet tooth in all of us, decadent chocolate cake and Meyer lemon cupcakes. The recipes dazzle with colorful and tasty dishes that can proudly be taken to ‘ohana get-togethers or special celebrations.

Richly illustrated, Hawai‘i A Vegan Paradise: Over 120 Plant-Based Recipes from the Islands guides you through the ins and outs of getting started with vegan cooking and how to equip your pantry with staples and utensils for vegan cooking.

Experience the beauty and diversity of Hawai‘i’s culinary tradition through this fascinating recipe collection.

Click here for video on “Hawaii: A Vegan Paradise” by Lillian Cumic.

Watch Lillian on YouTube

Recipe for Vegan Cheese Cake Here

Get more great recipes on Lillian's Web Site

Event date: 
Saturday, February 6, 2021 - 10:00am
Event address: 
On Line Event
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Hawaii a Vegan Paradise: Over 120 Plant-Based Recipes from the Islands Cover Image
$25.95
ISBN: 9781949307207
Availability: Usually Ships in 1-5 Days
Published: Mutual Publishig LLC - October 15th, 2020

Lillian is thrilled and humbled to share her 20-plus year career as a chef and recipe creator in this cookbook.