Skip to main content
The Essential Guide for Becoming a Chef

The Essential Guide for Becoming a Chef

Current price: $178.00
Publication Date: March 1st, 2022
Publisher:
Murphy & Moore Publishing
ISBN:
9781639875276
Pages:
278
Usually Ships in 1 to 5 Days

Description

A chef is a professional cook that has received training in all aspects involved in the preparation of food. Chefs are given various titles according to their specialties such as chef de cuisine, sous-chef, chef de partie and commis or range chef. The work of a chef also involves food presentation, food styling, meal planning, etc. For someone with an interest and eye for detail, this book covers the most significant topics in the field of professional cooking. It will serve as a valuable source of reference for those interested in this field.